Nöt-Creme Choco Knäck

Knäck (or Christmas Butterscotch, is a traditional Swedish toffee that's made and eaten during the Christmas season) has been with us since the 19th century, the classic Nöt-Crème since 1961. Then it only took about 60 years before it became clear that these had been soul mates since day 1! 

Nöt-Creme Choko Knäck are tasty pralines filled with chocolate and knäck.

Ingredients: Filling: Sugar, Vegetable oils and fats (palm, shea in varying proportions), skimmed milk powder, brown sugar, browned butter concentrate (milk fat, skimmed milk powder, buttermilk powder), hazelnuts, cocoa, emulsifier (sunflower lecithin), salt. Coating: Sugar, fully hydrogenated vegetable fat (palm), whey powder, cocoa, emulsifier (sunflower lecithin and E492), aroma. 
May contain traces of peanuts, almonds, gluten, walnuts, cashews, pecans, Brazil nuts, pistachios and macadamias.

Nutritional values Per 100g: Energy 2344kj/565kcal Fat 36g of which saturated fat 23 g
Carbohydrates 56g Of which sugar 55 g Protein 3.6 g Salt 0.2 g

Net Weight: 14 g (0.5oz)